(Download PDF) Eat Your Drink: Culinary Cocktails Writen By Matthew Biancaniello
Eat Your Drink: Culinary Cocktails
By : Matthew Biancaniello
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Book Synopsis :
Create your own artisanal "farm-to-glass" specialty cocktails using local, seasonal, unusual, and organic produce with this illustrated bartending guide from the renowned cocktail chef who is transforming modern mixology.Matthew Biancaniello, the former cocktail chef for the Hollywood Roosevelt Hotel?s famous Library Bar, is creating cocktails the world has never tasted before. Going beyond the quotidian Whiskey Sour or Tom Collins, Biancaniello is mixing it up with imaginative drinks such as ?The Heirloom Tomato Mojito?, a twenty-five-year-aged balsamic vinegar and strawberry libation named ?The Last Tango in Modena,? and a fresh arugula-infused ?Roquette.?One of the fastest-rising and most unique talents in the world of bartending, Biancaniello crafts exciting new drinks based on farm-fresh, seasonal, organic ingredients. A complement to farm-to-table dining, his fresh take on cocktails is ushering in a new age of drinking: ?farm-to-glass?, and with the addition of his foraging and
Book Detail :
Author : Matthew Biancaniello
Pages : 176 pages
Publisher : Dey Street Books
Language :
ISBN-10 : 0062391283
ISBN-13 : 9780062391285
Supporting format: PDF, EPUB, Kindle, Audio, MOBI, HTML, RTF, TXT, etc.
Supporting : PC, Android, Apple, Ipad, Iphone, etc.
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