(Download PDF) Eat Your Drink: Culinary Cocktails Writen By Matthew Biancaniello

Eat Your Drink: Culinary Cocktails

By : Matthew Biancaniello

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Book Synopsis :

Create your own artisanal "farm-to-glass" specialty cocktails using local, seasonal, unusual, and organic produce with this illustrated bartending guide from the renowned cocktail chef who is transforming modern mixology.Matthew Biancaniello, the former cocktail chef for the Hollywood Roosevelt Hotel?s famous Library Bar, is creating cocktails the world has never tasted before. Going beyond the quotidian Whiskey Sour or Tom Collins, Biancaniello is mixing it up with imaginative drinks such as ?The Heirloom Tomato Mojito?, a twenty-five-year-aged balsamic vinegar and strawberry libation named ?The Last Tango in Modena,? and a fresh arugula-infused ?Roquette.?One of the fastest-rising and most unique talents in the world of bartending, Biancaniello crafts exciting new drinks based on farm-fresh, seasonal, organic ingredients. A complement to farm-to-table dining, his fresh take on cocktails is ushering in a new age of drinking: ?farm-to-glass?, and with the addition of his foraging and

Book Detail :

Author : Matthew Biancaniello

Pages : 176 pages

Publisher : Dey Street Books

Language :

ISBN-10 : 0062391283

ISBN-13 : 9780062391285

 
Supporting format: PDF, EPUB, Kindle, Audio, MOBI, HTML, RTF, TXT, etc.
Supporting : PC, Android, Apple, Ipad, Iphone, etc.
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